45% Dark Milk Chocolate. Soy, Nut & Gluten-Free.
Terroir Chocolates from Bean to Bar Company of Fergus Falls, MN. Usually applied to wine, the term terroir (pronounced tare-whar) refers to the characteristic taste and flavor imparted by the environment in which a food or wine is produced. Made largely of organic ingredients, each is a unique taste treat. 2 oz bars.