2018 -Straw yellow with pale green highlights. On the nose, multi-faceted fragrances of ripe melon and yellow orange, jasmine and chamomile complement pungent rosemary and mountain-grown hay. Appealing and well-balanced on the palate, with lingering, aromatic melon and citrus that push through to a crisp finish hinting of dried almond. It displays a vibrant vein of minerality, gift of its valley terroir of origin. Ideal served by itself as an aperitif wine, and delicious partnered with first courses, lighter meats, fish, and vegetables.