2021 - The Patient Cottat Le Grand Caillou Sauvignon Blanc stands out for its exceptional quality. Crafted from vines thriving in a unique terroir of fine gravel and turonien limestone, this wine embodies the essence of its origin. Its body, delicacy, and aromatic complexity are a testament to the meticulous care and sustainable practices that go into its production. Enjoy the embodiment of the Loire Valley's renowned Sauvignon Blanc appellations with every sip. You’ll find it makes for a great pairing with hellfish (especially oysters), grilled asparagus salad w/ pecorino cheese, or poached yellow snapper in a beurre blanc sauce.