Produced in Akita by the Saiya Brewery, makers of Yuki No Bosha, this is a favorite among locals of the region. Yuri is the name of the local area of Honjo-shi and Masamune is an old term for Japanese sake. Mellow and rustic, with a nutty, mild sweetness. Best at room temperature or mildly heated; pair with grilled meats, and salty, briny flavors. 200ml