A favorite flavor combination of hers and her mother's, this brownie mint bar marries the pep of mint with the richness of dark milk chocolate. The creaminess of the chocolate pairs with the mint for a flavor profile that sings. The mint lingers with a freshness that explodes forth from the chocolate.
Terroir Chocolates from Bean to Bar Company of Fergus Falls, MN. Usually applied to wine, the term terroir (pronounced tare-whar) refers to the characteristic taste and flavor imparted by the environment in which a food or wine is produced. Made largely of organic ingredients, each is a unique taste treat. 2 oz bars.